Description
The phospholipids contained in the soy lecithin are precious substances that feed the brain system. The Soy lecithin helps also softening vein walls and emulsionating cholesterol.
- Ingredients: Soy Lecithin, Soy Oil.
- Properties: cholesterol emulsifying, elasticising of the veins, protective of the nerves, stimulating brain function, stimulant of digestion and absorption of fats.
- Directions: cholesterol, triglycerides, obesity, cellulite, memory loss, arteriosclerosis, menopause, gout.
- Use: 2 or 3 pearls after the main meals.